About Kimchi in KOREA

Kimchi is one of the representative foods of Korea and is one of the side dishes that must be served on the table of Koreans. In Korea, it is possible to make kimchi with all edible vegetables.

There are countless kinds of kimchi, mainly vegetables from Korea are salted and mixed with red pepper powder, garlic, and fish sauce. A representative type of kimchi Name (In korean) Photo Description Baechu Kimchi cabbage kimchi Gakkdoggi cubed radish kimchi Pa Kimchi 이미지출처 : https://blog.naver.com/nae...